May's pseudo-menu

Due to us moving, I'm trying to use up all the meat we have in the freezer, so this month's menu will be pretty meat centric.

5/6 – Macaroni and Cheese
5/7 – Clam Chowder
5/8 – Penne spaghetti
5/9 – Dinner with Daddy, no cook
5/10 – Graduation BBQ, no cook
5/11 - Manacotti
5/12 – Beef Stroganoff
5/13 – Tater Tot Casserole
5/14 - Antelope pot roast
5/15 – Polish Kielbasa and Hashbrowns
5/16 – Baked chicken
5/17- Stuffed seashells
5/18 – Fend for yourself
5/19 – Steak, baked potato
5/20 – chicken stir fry
5/21 – Date night
5/22 – BBQ venison
5/23 – Chicken and noodles
5/24 – Black bean burritos with deer burger
5/25 – Chicken fettuccini
5/26 – Biscuits and gravy
5/27 – Elk steak, mashed potato